Klenow’s Country Blend Creole Blackened Rub is the perfect way to bring the bold, spicy flavors of Creole cooking into your kitchen. This seasoning combines a robust mix of spices like paprika, cayenne, garlic, and herbs, making it ideal for blackening fish, chicken, or steak. When cooked, this rub forms a flavorful crust that enhances the natural taste of your meats with a smoky, spicy kick.

Whether you’re grilling, pan-frying, or roasting, Klenow’s Creole Blackened Rub will elevate your dishes with the vibrant flavors of Louisiana. It’s perfect for anyone who loves a little heat and a lot of flavor in their meals. Just coat your proteins generously before cooking to achieve that classic blackened taste with a touch of Creole flair.